Get ready for an exciting event! Reserve a seat below:

RESERVE FRIDAY, MAY 3rd

RESERVE SATURDAY, MAY 4th

Ciao a tutti,

The Winemaker's dinners are celebrated in conjunction with the Spring Wine Club release and are offered only to current members of the wine club. The dinners are very special, with conviviality tables and professional opera singers performing Italian Arias in between the courses of the dinner. It is more than a dinner, it is an Italian Cultural experience.

Our guests will enjoy a glass of Prosecco and appetizers at 6.30 pm. The Dinner will commence around 7.00 pm.

Throughout the dinner, Italian Arias will be sung by Jocelyn Claire Thomas, Soprano, and Zachary Lenox, Baritone.

SPRING WINEMAKER’S DINNER MENU

Focaccia alla Genovese

Focaccia Square with Onions

Torta Salata

Savory Cake Appetizer

P R O S E C C O  M A R C H E S I   (Italy)

Panzanella alla Toscana

Classic Panzanella Salad Tuscan Style

 P I N O T   G R I G I O  2 0 2 3

Lasagnetta Bolognese

Small Serving of Lasagna in the style of Bologna

B I R B A  2 0 2 1

 Arrosto di Maiale al Latte a Rosmarino

Patate Novelle Arrosto e Peperonata Piemontese

Roast Loin of Pork, cooked in a Cream and Rosemary Sauce

Roasted New Potatoes and Peppers Piedmontese Style

B A R B E R A  2  0  2  2

Fragole Fresche con Balsamico invecchiato

Fresh Strawberry and Aged Balsamic Vinegar

M O S C A T O

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Chefs di Cucina: Ferruccio Marchesi, 

Steven Hazell & Samuel Wharton

Buon Appetito

Franco & Sandy Marchesi

*No substitutions

*reservations are non-refundable within 14 days prior to the dinners. thank you!